<div style="display:inline;"> <img height="1" width="1" style="border-style:none;" alt="" src="//googleads.g.doubleclick.net/pagead/viewthroughconversion/1028731116/?value=0&amp;guid=ON&amp;script=0">
6 ISSUES FOR £6 Subscribe to EDP Norfolk today click here

Sticky treacle apple pudding

PUBLISHED: 08:52 30 October 2013 | UPDATED: 08:52 30 October 2013

Richard Hughes step by step receipe for sticky treacle and apple pudding.; Photo : Steve Adams

Richard Hughes step by step receipe for sticky treacle and apple pudding.; Photo : Steve Adams

Archant 2011

90g butter, plus a little extra for greasing

2 eggs

175g muscovado sugar

1 teaspoon baking powder

200g self raising flour

300g Bramley apples

For the sauce

50g butter

175ml double cream

3 tablespoons black treacle

Heat the oven to Gas 5/190c/375f

1 Cream the softened butter and the muscovado sugar.

2 Add the eggs, the flour and the baking powder.

3 Mix well.

4 Peel, core and chop the apples.

5 Heat the 50g of the butter with the black treacle.

6 Add the cream, bring to the boil.

7 Butter a one litre pudding basin. Place in two dessertspoons of the chopped apple, and the remaining apple to the sauce.

8 Tip in three tablespoons of the sauce.

9 Spoon in the sponge mixture. Cover the bowl tightly with buttered foil.

10 Place into a deep tray, with enough hot water to come half way up the sides of the pudding basin. Put in the oven and cook for 1 hour 20 minutes. Allow to cool slightly before turning out and serve with the remaining sauce. Serve with cream, custard or ice cream... or all three!

0 comments

More From Food & Drink

Tue, 11:22

Restaurant owner and dessert aficionado Stephanie Garbutt shares her Super Seven picks from podcasts and fashion to food and must-see binge-watch TV

Read more
February 2018
Friday, February 16, 2018

Fluffy scones heaped with jam and clotted cream, dainty finger sandwiches and maybe a glass of bubbles. We have picked 10 pretty tea rooms in Norfolk to go for afternoon tea

Read more
Monday, February 12, 2018

Norwich has an eclectic list of restaurants, including fantastic Italian joints serving some of the best pizza around. We have gathered five places in Norwich for pizza

Read more
Monday, February 12, 2018

Norfolk’s coastlines provide walks with endless stretches of beaches, marshes and open skies. We’ve gathered some top walks with fantastic pubs along the way

Read more
Tuesday, February 6, 2018

Ali Barwick, owner of award-winning Season’s Bounty, creates over 25 types of marmalade and her newest venture is made with ale

Read more
February 2018
Wednesday, January 31, 2018

You can enjoy a delicious tasting menu using the best Norfolk produce for one night only at Strattons.

Read more
Monday, January 29, 2018

Chef director at The Assembly House in Norwich, Richard Hughes, shares his fabulous pheasant recipe with step-by-step pictures

Read more
January 2018
Monday, January 22, 2018

Norwich is home to many a tea room and coffee house doing exciting things with hot drinks. We have gathered 15 of the best places to go for a coffee in the ‘fine city’

Read more
Monday, January 22, 2018

Join Arlene Phillips and Strictly Come Dancing favourites Aljaz and Janette on this exclusive 8-day river cruise along the Danube

Read more
Tuesday, January 16, 2018

Whether you’re catching up with friends or heading out for after-work drinks, we had to recommend these 12 exciting cocktail bars in Norwich for you to try

Read more
 
Great British Holidays advert link

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Topics of Interest

Food and Drink Directory

Like us on Facebook

Local Business Directory

Norfolk's trusted business finder

Search For a Car In Your Area

Property Search